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Le Sauvage menu

5 dishes across 5 sections Moderately expensive French restaurant

Prices transcribed from the printed menu, last checked

Menu Le Sauvage photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

ENTRÉES 3 dishes

  • Œuf bio confit €18.00

    chanterelles jaunes, condiment cresson, panais et coppa

  • Bar de pêche côtière en ceviché €20.00

    condiment betterave-citron confit et citron caviar

  • Langoustines en fines ravioles croustillantes €21.00

    jus de la presse et tamarin

PLATS 3 dishes

  • Lieu jaune de pêche côtière €36.00

    brocoletti, kumquat confit et sabayon pomelo Corse

  • Noix de Saint Jacques €38.00

    endives fondantes, truffe tuber melanosporum et noix caramélisées

  • Bœuf Black Angus Australie €39.00

    olives taggiasche, pommes grenailles confites, pleurotes et condiment herbes

FROMAGES 1 dishes

  • Sélection de fromages affinés de la Crémerie Delacour €16.00

DESSERTS 2 dishes

  • Citron de Nice €12.00

    ganache verveine, sorbet tagette, kiwi, crumble aux amandes et meringues craquantes

  • Ganache et crème glacée vanille de Madagascar €12.00

    meringues pralinée

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in

Prices transcribed the same way, each with the date last checked.

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